Caractéristiques principales
- Crude Phaseolus vulgaris-P lectin (PHA-P) from the Red Kidney Bean.
- Phytohemagglutinin PHA agglutinates the erythrocytes of all human blood groups as well as those of rabbit, dog, cat, mouse, sheep, and guinea pig.
- The optimal amount of PHA required for the agglutination of erythrocytes varies with the blood from different individuals.
- Protein or Enzyme Type: Other Proteins, Enzymes Peptides
Caractéristiques techniques
| Marque | MP Biomedicals |
| Réf. B-LABO | BL-RE-166187 |
| Réf. fabricant | 11464196 |
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